Posting Number
NCA195P
Quick Link for Posting
http://jobs.uark.edu/postings/28371
Working Title
Program Associate - Sensory Program Manager
Position Number
16662
Department
Food Science
About the University
About the University of Arkansas System Division of Agriculture
The Division of Agriculture is a state wide campus, with faculty based on University campuses, at Research and Extension Centers and in every Arkansas County. It consists of the Arkansas Agricultural Experiment Station ( AAES ) and the Arkansas Cooperative Extension Service ( CES ), and is home to more than 1400 employees. The Division was established in 1959 and is headed by the Vice-President for Agriculture. The Division headquarters is located in Little Rock with the rest of the University of Arkansas System Administration.
As an employer, the University of Arkansas System Division of Agriculture offers a vibrant work environment and a workplace culture that promotes a healthy work-life balance. The benefits package includes university contributions to health, dental, life and disability insurance, tuition waivers for employees and their families, 12 official holidays, immediate leave accrual, and a choice of retirement programs with university contributions ranging from 5 to 10% of employee salary.
About the College/Department
Department Home Page
Job Type
Staff
Summary of Job Duties
The successful candidate will: 1) coordinate and manage sensory research projects, 2) supervise trained panelists, hourly employees, and students in the implementation of sensory evaluation projects, 3) provide logistical support, and 4) assist in teaching (lab session), workshops, and outreach activities. Regular, reliable and non-disruptive attendance is an essential job duty, as is the ability to create and maintain collegial, harmonious working relationships with others.
Minimum Qualifications: Please ensure that all relevant application materials include details addressing the minimum qualifications. Applicants not meeting the minimum qualifications will be disqualified from consideration.
Bachelor degree in Food Science, Culinary Science, Consumer Behavior, Psychology, Marketing, or related fields with three years of relevant professional experience, or a Master s degree in Food Science, Culinary Science, Consumer Behavior, Psychology, Marketing or a related field.
Does this job require any license(s)/certification(s)?
No
If yes, please specify
Preferred Qualifications
Demonstrated knowledge and experience with sensory data collection software (e.g., Compusense, SIMS , or FIZZ , etc.) and statistical analysis software are preferred. Demonstrated experience with descriptive sensory analysis as a panel leader is preferred.
Knowledge, Skills and Abilities (KSAs)
The successful candidate will be expected to be highly motivated and to have demonstrated knowledge and/or experience in standard sensory evaluation methods (especially descriptive analysis), sensory data collection software, statistical analysis, excellent oral and written communication skills, and interpersonal skills. The successful candidate must have the ability to maintain a good teamwork and an interpersonal skill. In addition, the candidate must be well-organized, be able to work independently.
Physical activities associated with this position
For questions regarding reasonable accommodations please contact the Division s Office of Affirmative Action at bbatiste@uark.edu .
Physical Conditions
The employee is subject to inside environmental conditions. Protection from weather conditions but not necessarily from temperature changes., The employee is subject to outside environmental conditions. No effective protection from the weather., The employee is subject to both environmental conditions. Activities occur inside and outside., The employee is subject to hazards. Includes a variety of physical conditions, such as proximity to moving mechanical parts or vehicles, electrical current, working in high places, exposure to chemicals, biological, radiological or hazardous materials.
Work Schedule
M-F 8:00 am-5:00 pm
Overtime Eligible
No
Is this position weather/event essential? If yes, the employee in this position will report to work at the scheduled time when the University is closed due to inclement conditions.
No
Work Location/Building
Department of Food Science
Benefits Eligible
Yes
Appointment Percent
100
Salary
Commensurate with experience.
Does this Position require a Motor Vehicle Reports Check?
Yes
Does this position require a background check?
Yes
If yes, please specify
Does this position require a substance abuse test?
Yes
Pre-employment Screening Requirements
This position is subject to a pre-employment criminal background check and drug screening. A criminal conviction or arrest pending adjudication information alone shall not disqualify an applicant in the absence of a relationship to the requirements of the position. Background check information will be used in a confidential, non-discriminatory manner consistent with state and federal law.
Posting Detail Information
Future Open Date
Close Date
09/10/2018
Open Until Filled
No
Anticipated Start Date
Anticipated End Date (for temporary appointments)
Recruitment Contact Information
Han-Seok Seo
Assoc Professor, FDSC
hanseok@uark.edu
Special Instructions Summary
Hiring Location
222 Administration Building Fayetteville, AR 72701.
EEO Statement
The University of Arkansas System Division of Agriculture offers all its Extension and Research programs and services without regard to race, color, sex, gender identity, sexual orientation, national origin, religion, age, disability, marital or veteran status, genetic information, or any other legally protected status, and is an Affirmative Action/Equal Opportunity Employer.
Internal Posting
No
City, St.
Fayetteville, AR
Supplemental Questions Required fields are indicated with an asterisk (*).
Documents Needed to Apply Required Documents
- Resume
- List of three Professional References (name, title, email address and contact number)
To apply please click here!
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